| 释义 |
que·nelle AHD[kə-nĕlʹ] D.J.[kəˈnel]K.K.[kəˈnɛl]n.（名词）- A ball or dumpling of finely chopped meat or seafood bound with eggs and poached in stock or water.肉圆，鱼圆：由精碎肉或海味裹着鸡蛋做成的小球或团子，放在汁料或水中煮
- French 法语
- from German Knödel 源自 德语 Knödel
- from Middle High German [diminutive of] knode [knot, knob] 源自 中古高地德语 knode的小后缀 [结，瘤]
- from Old High German knodo 源自 古高地德语 knodo
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